Lowertown loses a 15-year restaurant, an enduring steakhouse closes in Mendota, and more restaurant closures this month ...

Henna Bakshi is the editor of Eater Atlanta. She has a decade of experience producing news at CNN, including food segments ...

Following an extensive $4 million renovation this summer, Marion has reopened its doors, kicking off a new era for the nearly ...

Hungry for a road trip? On the menu: four meals that are more than worth the mileage from Boston. Whether you’re looking to ...

A new museum celebrating the official music of D.C. will finally host a ceremonial ribbon-cutting ceremony in Anacostia on ...

South Siders gathered around Campfire Milkshakes for a somewhat soothing distraction during a historically lost Major League ...

Riding off our summer weekend restaurants to try, we’ll occasionally offer recommendations on fall Fridays, with new restaurant or unsung dishes or drinks from familiar places in the mix. This new, ...

In this satirical body horror film starring Demi Moore, each meal — along with the very act of cooking — becomes an ...

Soft like a pillow, but bold like a half moon — Essen Bakery has brought the popular New York black-and-white cookie to ...

The Boston Public Library’s Map Room Lounge, the restaurant within the central branch in Copley Square, is currently ...

In this monthly column, your Eater San Diego editor and contributors will share standout dishes and drinks we’ve come across ...

That heat, traditionally derived from chiltepín, a wild chile from Sinaloa, primarily sets aguachile apart from ceviche, its ...